About this Honey
The pride of Scotland, harvested in late summer from the purple hillside moors. This honey is "thixotropic," meaning it is a thick jelly that only becomes liquid when agitated. It is reddish-orange and holds tiny air bubbles. The flavor is intense, tangy, smoky, and woody—a true gourmet experience often served with honeycomb.
Honey Characteristics
Fragaria × ananassa
Late Winter / Spring
Rare
Coastal California & Central Florida
Pungent, woody, earthy
Honey Profile Chart
Scale: 1 (Low) → 5 (High)
Where Heather Honey is Produced
Highlighted states are known sources of Heather honey. Click a state to explore local apiaries.
Apiaries with Heather honey
Local apiaries offering this honey variety. Support your local beekeepers!
No Local Sources Yet
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Honey Facts
Did you know that Heather honey gets its unique flavor profile solely from the nectar of the flowers the bees visit?
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