About this Honey
The "Gold Standard" of honey, harvested exclusively from the White Tupelo trees in the Apalachicola and Ogeechee river basins of Florida and Georgia. Produced during a brief two-week window in spring, this light golden honey is famous for its high fructose ratio, which prevents it from granulating. It has a smooth, buttery texture and a complex floral flavor with hints of pear.
Honey Characteristics
Nyssa ogeche
Late Spring
Rare
Southeastern River Basins
Buttery, floral, vanishing finish
Slightly fruity
Does not crystallize
Spoon eating, fine dining
Honey Profile Chart
Scale: 1 (Low) → 5 (High)
Where Tupelo Honey is Produced
Highlighted states are known sources of Tupelo honey. Click a state to explore local apiaries.
Apiaries with Tupelo honey
Local apiaries offering this honey variety. Support your local beekeepers!
Honey Facts
Did you know that Tupelo honey gets its unique flavor profile solely from the nectar of the flowers the bees visit?
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