Tamarind Honey

Tangy, sour, fruity

Tamarind

About this Honey

A rare tropical treat harvested from Tamarind trees in Asia and Africa. Unlike the sour fruit pulp, the nectar produces a honey that is dark, rich, and surprisingly sweet, though it retains a tangy, sour undertone. It is highly valued for its unique sweet-sour profile, which makes it an incredible glaze for roasted duck or pork.

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Honey Facts

Did you know that Tamarind honey gets its unique flavor profile solely from the nectar of the flowers the bees visit?

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