About this Honey
A rare varietal harvested in late spring. Persimmon nectar is incredibly high in glucose, meaning this honey is almost never found in liquid form—it crystallizes rapidly into a buttery solid. It has a mild, non-fruity taste that is clean and sugary, perfect for making creamed honey spreads.
Where to Buy
Local apiaries offering Persimmon honey
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Honey Facts
Did you know that Persimmon honey gets its unique flavor profile solely from the nectar of the flowers the bees visit?
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