About this Honey
Harvested from wild mustard fields that blanket California and the West in bright yellow each spring. This honey is distinct: it is light in color but crystallizes creamy-smooth very quickly. The flavor is mild but carries a tiny "bite" or tang that reminds one of the spicy plant itself. It is widely used by commercial bakeries for its texture.
Honey Characteristics
Sinapis arvensis
Spring
Common
Western US & Prairies
Spicy, pungent, strong
Honey Profile Chart
Scale: 1 (Low) → 5 (High)
Where Mustard Honey is Produced
Highlighted states are known sources of Mustard honey. Click a state to explore local apiaries.
Apiaries with Mustard honey
Local apiaries offering this honey variety. Support your local beekeepers!
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Honey Facts
Did you know that Mustard honey gets its unique flavor profile solely from the nectar of the flowers the bees visit?
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