About this Honey
A broad category of honey that has been steeped or blended with external ingredients after harvest. Unlike varietal honeys where the flavor comes exclusively from the flower nectar collected by bees, infused honeys derive their dominant taste from added herbs, spices, fruits, or peppers (such as chili for "Hot Honey" or vanilla beans). The base is typically a mild Clover or Wildflower honey, chosen specifically to allow the infused ingredient to shine without competition.
Honey Characteristics
Varies (Infused)
Year-round
Common
Continental US
Dependent on infusion (Spicy, Herbal, Fruity)
Distinct to ingredients
Liquid or Creamed
Cocktails, marinades, specialty desserts
Honey Profile Chart
Scale: 1 (Low) → 5 (High)
Where Infused Honey is Produced
Highlighted states are known sources of Infused honey. Click a state to explore local apiaries.
Apiaries with Infused honey
Local apiaries offering this honey variety. Support your local beekeepers!
Honey Facts
Did you know that Infused honey gets its unique flavor profile solely from the nectar of the flowers the bees visit?
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